24 June 2020

KFC Food Service Team Member Opportunities 2020

KFC has a Food Service Team Member Opportunities to prepare all KFC products in accordance with the KFC standard operating procedures, with strict adherence to Health and Safety standards.

We’re always looking to set ourselves apart by continuously striving to be a great place to work. Our culture ultimately aims to create an environment that is Friendly, Fun, Supportive and Customer –Focused.

Requirements
  • Prepare and cook KFC products using approved KFC standards and procedures when instructed by the manager
  • Portion ingredients and cooked products using approved KFC procedures
  • Hold and monitor product quality by checking and acting upon expiration dates and times for each product
  • Ensure the correct use of product holding equipment in respect of holding times and temperatures
  • Follow all standard procedures and schedules for cleaning and sanitizing food preparation and storage areas equipment and utensils
  • Capture product preparation information and monitor product quality by checking and acting upon expiration dates and times for products
  • Adhere to Yum’s culture principles
  • Be obsessed about product quality by ensuring product is prepared and served to customers as per KFC standards and every customer is satisfied
  • Perform other duties from time to time as requested by the Restaurant General Manager/Assistant Manager/Shift Supervisor


Once on-board, every person at KFC received 360 degree feedback twice a year to help them see where they are on their personal growth roadmap.


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